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Grilled Deer Loin

2.5K views 4 replies 4 participants last post by  Mauszer  
#1 ·
This one if for all you deer hunters:

Take a 8inch deer loin or two

Marinate-24hrs:
1/4 Cup Oil
1/2 Cup Corn Starch
1/2 Cup Soy Sauce
1 tablespoon of spices (your choice on what you like)
2 cloves of garlic

Pre-heat grill to 350f
Cook until internal heat is 135f

Have been cooking my deer loins like this the last two years the wife loves it. Acquired the recipe from a friend who got it from a gourmet chef who also happens to be a deer hunter. Enjoy.
 
Discussion starter · #3 ·
Everyone's grill may cook a little different, but I think you are spot on with your reccomendation on this and it is pretty much what I do as well not raw in the middle, but red to bright pink.